Pear, Walnut, and Arugula Salad with Lemon-Honey Vinaigrette

Ingredients For the Salad4 cups baby arugula (or mixed greens)1 ripe pear, thinly sliced (Bartlett or Anjou work best)1/4 cup unsalted walnuts, toasted1/4 cup crumbled goat cheese or feta (optional)1/4 small red onion, thinly slicedFresh black pepper to taste For the Lemon-Honey Vinaigrette2 tablespoons olive oil1 tablespoon fresh lemon juice1…
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Roasted Beet, Orange, and Walnut Salad with Goat Cheese

Ingredients For the Salad3 medium beets (red or golden), peeled and cut into wedges1 tablespoon olive oil2 oranges, peeled and sliced into rounds4 cups mixed baby greens (such as arugula, spinach, and baby romaine)1/4 cup unsalted walnuts, toasted and roughly chopped2 tablespoons goat cheese (optional, crumbled lightly)Fresh parsley or mint…
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